Tag Archives: food

Creating Home in the Nursing Home

The Pioneer Network, in collaboration with the Centers for Medicare and Medicaid Services (CMS), will be hosting Creating Home in the Nursing Home, a one-day symposium, on February 11th in Baltimore. This second national symposium on culture change will focus on  Food and Dining Requirements and will feature a keynote by Assistant Secretary for Aging Kathy Greenlee of the U.S. Department of Health and Human Services. Recommendations

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Our Food and Health: At the Tipping Point

By Sharon Knoll | Bio

“I am not an optimist because I am
not sure everything ends well. Nor am I a pessimist because I am not sure
everything ends badly. I carry hope in my heart.”

—Václav
Havel

I come from generations of food growers. And it is clear to
me that eating is one of the most intimate of actions. We take into ourselves
the whole of the plant or animal, including the environment in which it was
raised and killed. We take in the work and the well-being, or lack

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